Spanish Cheeses

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Drunken Goat
Soaked in Doble Pasta wine for 48-72 hours and then aged about 75 days, this goat's milk cheese has a smooth, sweet flavor, delicately grapey.

$15

Iberico
Made using a combination of cow's, goat's, and sheep's milk for a unique, earthy flavor.

$15

Mah�n
Hard and smooth cow's milk cheese. Intensely nutty with a full aroma to sharp, salty, buttery, and fruity.

$15

Senorio de Montelarreina
A delicious manchego from Spain.

$15